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23:09
YouTube
CNA Insider
Deep-Fried Food: How Many Times Can We Reuse Our Cooking Oil? | Talking Point | Full Episode
Who doesn’t enjoy crispy, golden deep-fried foods? But have you ever looked at the pot of oil it has been cooked it and wondered when was the last time it was changed? Recently, a Talking Point viewer wrote in to us with exactly this concern! He’s worried about how often cooking oil is reused in food establishments here in Singapore. Join ...
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