Our gingerbread muffins are so quick and easy to make! Perfect to serve for a quick breakfast or add to a holiday brunch. RECIPE: https://gluesticksblog.com/gingerbread-muffins-recipe-video/ | Gluesticks

Gingerbread Muffins Instructions Preheat the oven to 425ºF and line a standard 12-tin muffin pan with cupcake liners. Or use silicone liners placed on a sheet pan. In a medium bowl, whisk together flour, baking soda, baking powder, ginger, cinnamon, and salt. Set aside. In a mixing bowl, use an electric mixer to whisk the eggs and sugar until fluffy, creamy, and double its size, around 2 minutes. Add the oil, and milk, and incorporate them into the mixture. Add the molasses and whisk just until

Here’s everything you need to know about how to make a gingerbread house! Full recipe: https://bit.ly/2yyCYYg | Simply Recipes