Grilled Margherita Pizza with Calabrian Chili Oil 🍕🔥We’ve made pizza just about every way possible, but I’m telling you, grilled is the way to go!!! It’s easy, quick, and the dough is thin (but not floppy), crispy, chewy, slightly charred and surprisingly flavorful. It also doesn’t stick to the grill at all, so easy clean up! No pizza sauce needed for this recipe - we grilled a ripe, salted heirloom tomato until it was soft enough to spread straight on the pizza. (SO GOOD.) Top it off with fre
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Grilled Margherita Pizza with Calabrian Chili Oil 🍕🔥We’ve made pizza just about every way possible, but I’m telling you, grilled is the way to go!!! It’s easy, quick, and the dough is thin (but not floppy), crispy, chewy, slightly charred and surprisingly flavorful. It also doesn’t stick to the grill at all, so easy clean up! No pizza sauce needed for this recipe - we grilled a ripe, salted heirloom tomato until it was soft enough to spread straight on the pizza. (SO GOOD.) Top it off with fre
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