Cocktail bars in D.C. and beyond embrace singani, the spirit that Steven Soderbergh helped bring to the states ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

From the team behind Cento Pasta Bar comes Cento Raw Bar, a new seafood-focused restaurant right next door ...

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin ...

La Loulou, at 4250 Piedmont Avenue, will open on May 10. It will be open from 2 to 9:30 p.m. Wednesdays and Thursdays and ...

With the rise of matcha tiramisu, tiramisu cafes, and tiramisu focaccia, trendy and transportive interpretations are ...

From stuffed croissant French toast to cardamom sugar-crusted Ocean Rolls, these are the best spots to grab a morning bite in ...

On Thursday, a certain Eater Slack channel flooded with discussion recognizing Pope Leo XIV’s election as the first American ...

If you’re into extra thick chocolate chip cookies — as wide as your palm, as thick as a book — your day has arrived. Fan ...

The new Netflix film, which is based on a true story, is chock-full of Italian restaurant tropes. But its delicious cast ...

We demand a living wage.” Along 18th Street, Pilsen’s busiest thoroughfare, one replete with Mexican restaurants and other ...