Nutella is more than just a pantry staple. This chocolate-hazelnut spread can be used in any number of ways to transform even ...

Hidden in Arizona, this spot serves perfectly cooked roast beef that turns a simple meal into an unforgettable experience.

What I used - Makes 8-9 doughnuts (using an 8.5 cm cutter) For the jam: 350g (12.3 oz) Frozen raspberries 150g (5.2 oz) White sugar - I used caster sugar 1 Teaspoon vanilla extract For the dough: 18g ...

These jam layer flapjacks are Nadiya’s version of the Bakewell flapjack: buttery sweet, flavoured with almond, with a raspberry jam layer and a marbled chocolate topping. Preheat the oven to 170C/160C ...

This raspberry ripple Swiss roll looks impressive, yet is surprisingly easy to make. Equipment: you will need a 33 x 23cm/13 x 9in Swiss roll tin and an electric whisk. Preheat the oven to 220C/200C ...