Shrimp shells certainly seem like the kind of thing you would just toss in the trash, but you can actually easily turn them ...

It's time to turn the shrimp flavor up a notch.

On my father’s side – the Italian one – the night was a marathon of dishes and arguments over how the squid should be cooked. On my mother’s Scotch-English side, things were quieter and much more ...

A home for Northern Thai in Portland, a beloved Detroit restaurant’s second act, and more reasons to dine out this season.

Trader Vic’s became famous for its South Seas decor, Polynesian food (which was mostly Cantonese) and rum-flavoured drinks ...

Picture a two lane road, a hand painted seafood sign and a porch buzzing with locals in salt stained caps, that is the kind ...

See why Marylanders are swapping classic holiday roasts for festive seafood feasts that celebrate the Chesapeake Bay’s ...

Coconuts are a fascinating kind of food. For one, they're a fruit, not a nut as the name suggests. Then, there's their unique composition; a hard shell encasing coconut meat and water. Unlike most ...

From restaurants and bars to bakeries and burger joints, here are our top picks for spending a delicious few days in this ...

The new restaurant opened a couple of weeks ago in the former Applebee's space, serving chicken Parmesan and other Italian favorites.

If you are a shrimp lover, rest assured that you are not alone. Many people love these small crustaceans because of their great taste and the fact that they can be cooked in a variety of ways. However ...

Discover Bangkok's incredible street food scene with our guide to 15 must-try dishes. From authentic Pad Thai to mango sticky ...