Founded in 2017 by Charlotte Leonard-Kane and Shane Palmer, their journey began as a market stall in Dublin 8.
Liam Finnegan of the world-renowned Ashford Castle Hotel joins Pichet for a one-night-only tasting menu on Sunday, 22nd ...
We’ve all been in that situation where an after dinner drink turns into three, and suddenly its after 10pm and dinner plans have dissipated, leaving you hungry and with very few dining options. But a ...
Held on Monday, 26th May, this year’s Euro-Toques Ireland Food Awards celebrated the theme: “Honouring Ireland’s Kitchen Table”, paying tribute to a place where for generations food meets tradition, ...
OMMA Matcha – a Dublin-based independent brand focused on ceremonial matcha and specialty Japanese tea – is launching a pop-up café on April 17th at Planet Beauty, Brown Thomas, Clarendon St. Launched ...
The fourth annual Irish Food Writing Awards were held tonight (Thursday 7 th November) at the RDS in Dublin 4, with a later reception hosted by The Merrion Hotel in their Cellar Bar. Year on year an ...
Not quite a marquee in the wilds of Wicklow and without a camera in sight, I anxiously ascended the steps to The Merrion for a chat with Executive Pastry Chef Paul Kelly. When last I saw him, I was ...
1. Preheat oven to 180°C (350°F). 2. Heat half the oil in a large ovenproof heavy-based saucepan over medium heat. Add the beef and cook for 4–5 minutes each side or until browned. Remove from the pan ...
‘Mangia bene, ridi spesso, ama molto’-eat well, laugh often, love a lot. More often than not, when you ask someone their favourite cuisine, Italian comes out on top. Dublin is full of authentic ...
Those that know me, know that I’m a passionate advocate for Craft Beer. Something though has irked me for a while. There is a sense of elitism, and excuse the pun, snobbery taking hold in some ...
‘Buying local’ has become second nature to Irish consumers over the past few years, and with that shift Irish farmers’ markets have become the bedrock of local community life and a vital stepping ...
The term ‘Speakeasy‘ became synonymous with the prohibition era in the United States during the 1920’s & 30’s when the government signed into law, legislation banning the production and sale of ...