Utah Gov. Spencer Cox signed House Bill 137 into law March 17, according to the legislature’s website. The bill was passed by the House of Representatives on February 17 and the state Senate on March ...

SALT LAKE CITY — Some good news economically — and ecologically — for the Great Salt Lake. A forecast by the Utah Division of Wildlife Resources is giving "good" chances for the annual brine shrimp ...

Editor’s note: This article is published through the Great Salt Lake Collaborative, a solutions journalism initiative that partners news, education and media organizations to help inform people about ...

A brief soak in brine results in seriously succulent shrimp. Shrimp is the simple, succulent answer to almost any dinner dilemma. But, it's easily overcooked or over-seasoned into a rubbery mess. We ...

Nobody grows up thinking they’ll work in the brine shrimp industry. At least Timothy Hawkes, a self-described “accidental sea monkey lawyer,” didn’t. He stumbled into the job of legal counsel for the ...

Although shrimp live in salt water, brining still makes them firmer and juicier. That’s the advice from scientist-turned-chef Bruce Aidells, who finds salt helps to make a variety of other lean meats ...

SALT LAKE CITY (KUTV) — Brine shrimp haveofficially become the designated crustacean of Utah. Gov. Spencer Cox on Friday signed H.B.137 to designate brine shrimp as the state's crustacean. In the ...

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Jaimi Butler started her career as the only woman on a brine shrimp harvesting rig on Great Salt Lake. Butler has since made a name for herself as a Great Salt Lake scientist, an advocate, writer, and ...

Cooking shrimp can be an exercise in frustration. The little crustaceans fry or grill in just minutes and, if you're not paying attention, they transition from raw and fleshy, to rubbery and ...

Although shrimp live in saltwater, brining still makes them firmer and juicier. That's the advice from scientist-turned-chef Bruce Aidells, who finds salt helps make a variety of other lean meats ...

This archived news story is available only for your personal, non-commercial use. Information in the story may be outdated or superseded by additional information. Reading or replaying the story in ...