Tropical Yuzu, featuring the fast-rising citrus ingredient blended into a high-protein yogurt base. The launch reflects how brands are using limited-time flavors to test emerging ingredients while ...

Sorry, anemics: Two important sources of iron may be off the menu for a bit. This time, norovirus is to blame for the recall of oysters in Oregon and Washington, not ...

Each year there are a handful of trendy foods that emerge as the "it food" of the moment. Foods like kale and turmeric have had their turns in years past, and if some insightful trend predictions for ...

This simple, but delicious, mushroom recipe makes a delightful side or a great tapa to pair with your favorite sake. These Yuzu Marinated Japanese mushrooms make for a delightful side or a great tapa ...

Are you still squeezing lemon and lime into your beer for a little extra pop of flavor? It's time to update your palate because there's a different citrus fruit making a lot of waves in beer bars and ...

This super sour citrus is commonly cultivated in Japan, the Koreas and China, but can now be found growing in California. Yuzu is a hybrid of primitive citrus and a sour mandarin orange, which ...

This past year consumers have changed their eating and drinking habits, opting for products and ingredients they believe provide physical and emotional strength, says fragrance and taste company, ...

Would you like to try yuzu at home? Yuzu moromi (fermented soy beans, mushrooms and yuzu pulp), skin puree, skin powder with chili, red chili yuzu and the bottled yuzu juice that chefs use in sauces, ...

The Ava sushi burrito. Credit: Photo by Scott Spellman. The sushi burrito. It’s been a part of the trendy mashup food vernacular for at least the past five years, starting with the popular Sushirrito ...

Add Yuzu (13603 Madison Ave., 440-799-8343) to the growing list of contemporary, Asian-inspired eateries that have popped up recently in Lakewood. The new restaurant joins spots like Roxu Fusion and ...