If you love to spend time in the kitchen, you know there is nothing quite as satisfying as fresh-baked bread. But how fresh is it, really, if you are using old flour? A grain mill is the perfect way ...
MOTHER EARTH NEWS reader Monty Kaasch converted an elliptical trainer into the power source for a manual grain mill. Our love of good, whole-grain breads inspired my wife and me to buy a hand-powered, ...
KANSAS CITY, MISSOURI, US — After nine years at the helm of the Wheat Quality Council (WQC) and as the leader of annual wheat tours, milling industry veteran Dave Green announced plans to step down, ...
QUINCY, MASS. – An unprecedented number of global disruptions translates into more risk in the food supply chain, which is highly dependent on international collaboration. But on the flipside, it ...
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