When it comes to pie-making, the crust is the canvas that holds the masterpiece. Pâte brisée and regular pie crust are two primary contenders in this pastry arena, each offering a distinct texture and ...

Holiday baking often means extras of lots of different ingredients. Here is what to do with leftover pie crust and delicious ...

Blind baking a pie crust is essentially pre-baking the pie crust. Par-baking, as the name implies, means to partially bake ...

A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.

Simply place the pie shield over the top of the pie either at the beginning of the cooking process and then remove it in the ...

2 (15-ounce) cans pumpkin puree (I prefer Libby’s) ...

Ina Garten, queen of home cooking and entertaining, recently shared that she’ll be making her Bourbon Chocolate Pecan Pie ...