The ultimate winter comfort meal. Growing up, I was lucky enough to have a family that sat down together at dinner every night and enjoyed a home-cooked meal. When I moved out on my own, I naturally ...

These stuffed pasta shells combine creamy ricotta, mascarpone, mozzarella, pepperoni, and homemade marinara for a comforting ...

There’s nothing like mom’s stuffed shells. Now, you can upgrade this classic meal with a chicken-filled, lasagna-inspired riff thanks to Cara Lanz of MidwesternHomeLife.com. Pro-tip: "Stuffed shells ...

Preheat the oven to 375˚ F. Cook the pasta shells according to the package instructions. Rinse under cold water and place on baking sheet. Heat the olive oil in a large skillet over medium-high heat.

Preheat oven to 375°F. Cook shells according to package instructions to al dente. Drain and run under cold water. Heat 1 Tbsp. of olive oil in a large skillet. Add onions and sauté for 2-3 minutes.

Baked potatoes are delicious and easy to make. Traditional varieties are often eaten as a side dish and require minimal ingredients like butter, sour cream, chives and a little bacon never hurts. Now ...

There is a joyful chaos this time of year that I’ve finally learned to embrace. A big part of the mayhem is that it’s nearly impossible to predict who will be around for dinner. There is a ...