In this episode of In the Kitchen with Matt, we are kicking off a series of grilling videos, the first of which is how to ...

Steak tips are a classic bit of New England cuisine, and while they may seem very simple to cook, experts have plenty of tips ...

Ruth's Chris Steak House has been winning customer kudos for its steak for decades, with quality that landed it on the favorable side of our best and worst U.S. steakhouse chains round-up. Part of ...

FORT WORTH, Texas — A quick and simple recipe for grilled steaks with balsamic vinaigrette created by Lori Welander, a home cook from Richmond, Va., won top honors in the recent 25th National Beef ...

The pork steak at BEAST Craft BBQ weighs 30 ounces (22 ounces cooked) and is served with only a fork because no knife is required. A decade ago, Louis Maull V, whose family produced the nation’s first ...

Cook food thoroughly to a safe internal temperature using a food thermometer. Thaw frozen food safely in the refrigerator, cold water, or microwave and cook immediately after thawing in cold water or ...