ServSafe is a food and beverage safety training and certificate program accredited by the National Restaurant Association and the Conference for Food Protection. The program was developed to educate ...
Saginaw County Department of Public Health officials routinely inspect area restaurants, coffee shops, hospital cafeterias, churches, hotels and other places where food is served to the public. The ...
The ServSafe Food Protection Manager Certification Course is a two-day course using materials from the National Restaurant Association (NRA). It is taught by Clemson University educators who are ...
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