An Alabama chef has won Louisiana’s prestigious Great American Seafood Cook-Off, though he wasn’t representing his home state. The annual event, held over the weekend in New Orleans, was founded 20 ...
These simple adjustments can make a real difference, helping you avoid common pitfalls and get more flavor, balance, and control out of every boil.
SLIDELL, La. (WGNO) — The Northshore is in for a tasty treat on Friday, June 27, as the Louisiana Seafood Cook-Off takes place live at the Harbor Center in Slidell. Twelve of Louisiana’s top culinary ...
CLEVELAND, Tenn. (WDEF) – Chef Wesley True of Inman Social in Cleveland, Tennessee, has been crowned the 2025 King of American Seafood after winning the prestigious Great American Seafood Cook-Off in ...
Ari Kolender, the chef behind Found Oyster and Queen St., has a new cookbook: “How to Cook the Finest Things in the Sea.” Try three easy recipes from his book. You’ll be making scallop tostadas and ...
Chef, restaurateur, and environmental activist Andrew Zimmern shares some of the most common myths about seafood that he's ...
Any given morning, there’s no telling if the line at Creole Bagelry in Slidell will be backed up all the way to the door. Maybe it’s the New York-style bagels, maybe it’s the heaps of flavored cream ...
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