Love burnt ends but don’t have a brisket? No problem! These tender, juicy country-style rib burnt ends deliver all the smoky, caramelized flavor you crave—without the need for a full packer brisket.

Have you ever heard of Beef Short Rib Burnt Ends? I picked some amazing short ribs, cut across the bone in 2" strips. I treated the ribs exactly how I would if cooking brisket burnt ends and smoked ...