Fried chicken, brownies from a box and stir-fried veggies—very different foods that, nevertheless, share a common ingredient: vegetable oil. Its omnipresence might suggest otherwise, but don’t be ...
You likely have a few of these on hand. No oil? No problem! Though oil is an essential ingredient in so many recipes, just like eggs, oil can be replaced with several trusted substitutes for baking.
Weekday Plants is a weekly recipe column from Salon Food that centers on easy-to-make and adaptable vegan meals. That makes it the perfect base for a simple vegan weeknight treat once you select a ...
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