Turn your leftover mashed potatoes into delicious crispy fried cakes! 🥔🍳 Perfectly golden on the outside and soft on the inside, these mashed potato cakes are an easy, flavorful snack or side dish.

A helping of Parm in the fritters adds richness, while the crème fraiche and smoked salmon take things totally over the top. They're like mozzarella sticks but better because, well, potatoes. Panko ...

These vintage mashed potato cakes are cooked on a griddle the old way. Simple ingredients, smart technique, and big comfort food energy. This recipe proves leftovers can be brilliant. Old recipes knew ...

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Makes 4 to 6 cakes. Note: Crisp and savory, these are a sophisticated version of the beloved Tater Tots and ideal carriers for cooked vegetables, chopped bacon or whatever leftovers you might have on ...