With only eight ingredients, this many-layered cake makes an impressive centerpiece to conclude any dinner party -- and it’s both gluten-free and dairy-free. Created for Passover but suitable for any ...

Whether you stack together two cake layers or six, bringing any one of these showstopping cakes to the table is an act of pure joy. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

Most layer cakes are made with either a standard genoise (also known as a sponge cake) or a creamed butter cake. A genoise, which relies on whipped eggs for its volume and is composed of essentially ...