On the banks of the Red River, in the tiny town of Hollis, Oklahoma, where the wind cuts sharp, and the land demands grit, Kent Rollins first discovered that food could be for more than survival. His ...
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Fire up the grill with Kent Rollins: The Cast Iron Cowboy’s secrets to tailgating and cooking outdoors
Kent Rollins goes by the Cast Iron Cowboy. Over the years, he’s developed a large following eager to devour his outdoor cooking recipes and tips. Now, he has his own show, which debuted on The Outdoor ...
Dutch ovens, ground beef, and big flavors—Cowboy Kent Rollins does lasagna his way. An Italian chef reacts with equal parts curiosity and concern. Iran launches missile attack on U.S. base at Al Udeid ...
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