Spray Pam in bottom of large soup pot. Add garlic and onions and cook over moderate heat, stirring occasionally until softened. About 12 minutes. Add ginger and sausage and cook for 5 minutes, ...
Makes 4 heaping one-cup servings. Recipe is by Holly Clegg, who says, "I needed a last-minute dinner so I took ground beef from the freezer and raided my pantry to make this fantastic quick ...