Get self-saucing pasta in just one pan.

Among the dishes featured this season are tiramisu brownies, shrimp scampi meatballs, arancini casserole and limoncello olive ...

An Italian chef reacts to Jamie Oliver’s most popular pasta recipes and breaks down the technique, ingredients, and ...

Aimee Levitt is a freelance writer in Chicago. Marcella Hazan was the Italian superhero in the Judith Jones cookbook universe that dominated food publishing from the 1960s through the early 2000s.

Pete Wells explores how the revered cookbook author changed the way Americans think about the cuisine. Twelve years after her death, nobody has overtaken Marcella Hazan as the source Americans consult ...

When you think about classic wedding gifts, what comes to mind? A lot of them revolve around food - a new set of dishes, tablecloths, maybe a stand mixer or various other kitchen appliances. Well, in ...

For 15 years, Nima Safaei has quietly run some of Soho’s best-loved Italian tables – and kept the recipes to himself. Now the restaurateur’s debut cookbook lets them out. Hannah Twiggs gets a sneak ...

Discover 20 affordable Italian restaurants across the U.S. serving homemade pasta, generous portions, and great value without high prices.