This Filipino tender pork dish with black beans is a very flavorful dish. With all of the flavors, this dish will become a family favorite if it isn’t already! 1) Sauté the pork belly pieces in a ...

Pork Pata Humba is a sweet-savory braised pork leg dish from the Visayas region in the Philippines. Simmered in soy sauce, vinegar, garlic, and Sprite for a unique sweetness, this dish has ...

CEBU, Philippines — It’s Red-Braised Pork, all right – but Filipinos call it Humba. And even if it’s lined up along with other Red-Braised Pork varieties from everywhere, Filipinos would still be able ...

CEBU, Philippines - "Humba" is also a favorite at regular dinners at home. And many of the household cooks have their own recipe of the dish. But everyone would agree that it takes a certain ...

One crosses the San Juanico Bridge from Tacloban to get to the other end where Samar is. I only went as far as the towns of Marabut and Basey of the vast Visayan island. During an afternoon in a ...

Will Mahusay, the owner of Sydney's Cebu Lechon, is reminded of his Filipino grandmother every time he makes this dish. This slow-cooked dish has hallmark Filipino flavours while paying tribute to ...

This video explains how to cook pork humba by slowly simmering pork in soy sauce, vinegar, sugar, and aromatics until rich ...