Mango lassi is loved for its refreshing taste, making it a summer favourite. Learn how to make this classic at home in just minutes with this easy recipe. 1 cup ripe mango pulp, 1/2 cup yoghurt, 1/2 ...

Half a cup of mango pulp (puree), one cup of dessicated coconut, half a cup of condensed milk, mixed nuts, and one pinch of cardamom powder (elaichi).

In a blender, combine 120ml milk, 120ml coconut milk, and 80g mango pulp. You can also sugar or vanilla essence for added sweetness.

Mango ragi popsicles combine the flavors of summer with health benefits. These popsicles are made without preservatives, ensuring a natural treat. Try this delicious and healthy ice cream recipe today ...

Sweet and nutritious, surprise the family with this easy to make bread mango spread. Save some coins and get a couple of jars for the month. Boil, steam or microwave the mangoes without peeling, until ...