People are always looking for shortcuts and hacks in the kitchen. If you make baked potatoes as a side dish or main meal, loaded up with various toppings, you've probably experimented with how you can ...

Well, as it turns out, that depends on who you ask. The humble spud hasn't changed much over the years. But our kitchens have. Our grandparents pretty much only had one option: Set it and forget it in ...

"Nothing beats a basic baked potato." That's according to TODAY's Al Roker. "It's the perfect side dish that can be dressed up or down," he said. "It tastes just as great with only a bit of butter as ...