The U.S. Agency for International Development has been a major supporter of global agriculture research. Now many studies are ...

Texas A&M researcher shows how food security and agricultural literacy strengthen national defense and stability.

Texas A&M students take food science from lab to label, creating market-ready sauces in a hands-on pilot plant.

Gert-Jan Stads is a senior manager of partnerships at the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT), Rome, Italy. Hernán Muñoz is ASTI Project ...

Engagement is the collaboration between institutions of higher education and their larger communities for the mutually beneficial exchange of knowledge and resources in a context of partnership and ...

A sweeping global research review of the links between climate and agriculture reveals the likelihood of an emergent feedback loop whereby, as climate change puts more pressure on the global food ...

Farmers are receiving less of what consumers spend on food, as modern food systems increasingly direct costs toward value-added components like processing, transport, and marketing. A study shows that ...

As communities nationwide experience more extreme weather events, farmers are facing impacts ranging from rapidly depleting water resources to mounting pressures on food systems. To bolster the ...

Beyond humanity’s reliance on agriculture to produce the food we need to survive, one in eight people depend on the food and agriculture system for their livelihoods. Veris Wealth Partners believes ...

University of Delaware senior Aidan Gensure knew he was interested in engineering when he came to UD. But the University helped him discover another passion — food science — during a Fundamentals of ...

Prepare for boundless career possibilities in technology, business, environmental science, public policy, and more with a Bachelor of Science (B.S.) degree in Agriculture from Western Illinois ...