Makes about 32 sandwich cookies. Note: Maple syrup and hazelnuts are a flavorful match made in heaven. The maple caramel has plenty of uses on its own, including warmed as a topping for ice cream.

Pure maple syrup, along with sea salt to complement its sweetness, gives both the cookie dough and the icing a homey warmth. So does brown sugar, which makes these cookies chewy in the center and ...

Add Yahoo as a preferred source to see more of our stories on Google. Christmas is our favorite time of year for many reasons. For starters, 'tis the season for baking cookies. This year, try these ...

These soft and chewy maple cookies are the perfect balance of warm spices, maple syrup sweetness, and melt-in-your-mouth texture — perfect for any holiday cookie box or cozy fall weekend baking ...

Preheat oven to 350 degrees. Line two 9-inch springform pans with parchment paper and butter the sides. In the bowl of a stand mixer fitted with paddle attachment or using handheld electric beaters ...

For fans of baked goods and sweet treats, there’s a strong case for bringing home a lot more maple syrup than usual. This collection offers 31 clever desserts where maple’s cozy personality shines ...

These cookies are a tribute to my favorite raisin biscuits from the 1970s. Growing up on a commune in Vermont, raisins were candy and maple syrup (or honey) were the only sweeteners I knew. The ...

In a large bowl, cream butter and cream cheese together until smooth, then mix in flour and sugar until combined. Divide into two pieces and place each onto a piece of plastic wrap, cover tightly and ...