Pow.Bio, which specializes in AI-enabled continuous fermentation technology, and the Bühler Group, are teaming up to bring an integrated continuous precision fermentation platform to market. Officials ...

As per SNS Insider, the Global Biopharmaceutical Fermentation Market is projected to reach USD 53.24 billion by 2035, growing ...

Pow.Bio recently announced a $9.5 million Series A round. Re:Food and Thia Ventures led the funding round, and they were joined by Hitachi Ventures – the strategic corporate venture capital arm of ...

Pow.Bio announced its $9.5 million Series A round. Re:Food and Thia Ventures led the round and were joined by Hitachi Ventures - the strategic corporate venture capital arm of Hitachi, Ltd. - with ...

ORANGE, Australia--(BUSINESS WIRE)--Cauldron Ferm, a next-generation biomanufacturer, is being supported by the Queensland Government through its Industry Partnership Program (IPP) to develop a ...

When organisms are reproducing, according to Enduro CEO Christian Munch, they will want to do it lots and by using the least amount of energy. Despite the fact they have been engineered to produce a ...

Agtech startup Cauldron has just secured a historic $10.5 million in seed funding. Hailing from Orange in regional New South Wales, the company has its eyes on the global precision fermentation market ...

Verified Market Research®, a leading provider of business intelligence and market analysis is thrilled to announce the release of its comprehensive and authoritative report on the Precision ...

Bioethanol, a renewable alternative to fossil fuels, is principally produced by fermenting sugars derived from biomass feedstocks. Conventional routes employ sugar‐rich crops such as sugarcane or ...

So, you have a great idea for a new fermentation-based product or ingredient, and a successful process in the lab. All that remains is to scale up to mass production. That’s just a matter of running ...