In a large, heavy, nonreactive skillet or saucepan, heat the clarified butter over medium-low heat and sauté the ground cinnamon, cloves, and cardamom pods to release their flavor. Add the cumin seeds ...

There's a reason chicken tikka masala is so popular at Indian restaurants: The creamy tomato sauce, with its heady spices, is deeply comforting. There's also a reason most of us don't attempt it at ...

This slow-cooker tikka masala is an ideal set-and-forget option for anyone craving veggies and warm, cozy spices. A ...

Easy, creamy tikka masala, ready in less than 30 minutes. Air fryers are brilliant at getting the tikka chicken spot on: succulent with lovely charred edges. The sauce is very generous, so see the ...

When the school year starts back, family life suddenly gets busier. Between homework, after-school activities, and the daily rush, it can feel like there’s never enough time to cook meals from scratch ...

There's nothing like a good curry, and there are some delicious recipes people can try to really warm themselves up during the autumn months. If you like your curry a little milder, a tikka masala may ...

For a fast and flavorful salad, we paired quick-cooking zucchini noodles and chicken. Garam masala (a north Indian spice blend that contains cumin, coriander, cinnamon, bay leaf, and black pepper); ...

Chicken tikka masala is one of Britain’s favorite curries, found on the shelves of major supermarkets like Sainsbury’s and in the restaurants of London’s Curry Mile. Now, fans of the dish are mourning ...

Homemade chicken tikka masala is a revelation that every home cook should experience. This iconic dish, with roots in both Indian and British culinary traditions, transforms simple ingredients into ...