The U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) has issued a final rule updating the List of Bioengineered Foods (the List) under the National Bioengineered Food ...

In a long-awaited summary judgment ruling, a federal court kept most of the National Bioengineered Food Disclosure Standard final rule intact while sending the requirements for the electronic/digital ...

A federal appeals court on Friday found the Agriculture Department improperly excluded highly refined foods such as corn and soybean oil from labeling regulations for “bioengineered” food products. In ...

Approvals can now begin on what are termed “negative claims” on labels for meat, poultry and egg products that do not contain bioengineered ingredients or that are derived from livestock that do not ...

Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...

Much of the labeling winds up on products that contain ingredients made from four genetically modified foods: corn, canola, soybeans and sugarbeets. Genetically modified foods have been on supermarket ...

Nine years ago, lawmakers thought they had settled the issue of GMO labeling. A law passed in the summer of 2016 after months of negotiation shut down state labeling requirements and gave companies a ...

The Grocery Manufacturing Association and Food Marketing Institute have joined the conversation about establishing a national mandatory bioengineered-food disclosure standard, which would require food ...

SEATTLE, April 06, 2020 (GLOBE NEWSWIRE) -- The global bioengineered food market was valued at US$ 31.23 billion in 2018, and is expected to exhibit a CAGR of 8.0% over the forecast period (2019-2027) ...

As organic farming becomes less and less profitable, GMO based farming becomes a more common sight across the world. GMOs have some easy to see benefits, but the drawbacks are vague and concerning, ...